The Noypitz Bar & Grill Menu

Pork Sisig (Original)

Minced pork ears & snout with special spices, Kapampangan style; served on a sizzling plate.

Bangus Sisig

Bangus with special spices, Kapampangan style; served on a sizzling plate.

Calamares

Deep-fried squid rings.

Chicharon Bulaklak

Deep-fried ruffled fat.

Fresh Lumpia

Fresh Spring Roll, a Filipino vegetable dish composed of different vegetables with a soft (unfried) wrapper garnished with peanut sauce.

Sizzling Tofu

Tofu with special spices served on a sizzling plate.

Lumpia Shanghai

Deep-fried egg roll with ground pork filling.

Adidas

Grilled chicken feet

Pork Isaw

Chicken's large intestine boiled until tender then grilled.

Walkman

Grilled pork ears.

Fried Lumpia Gulay

Deep-fried egg roll with ground vegetable filling.

Fried Tofu

Fried tofu

Fish Ball

Fried edible, ball-shaped patty made of pulverized fish.

Lobster Ball

Balut (3 Pieces)

Boiled fertilized bird egg (usually a duck).

Kwek Kwek

Hard-boiled quail eggs dipped in a bright orange batter, then deep-fried.

French Fries

Deep-fried potatoes.

Noypitz Platter

Comes with Crispy Pata, Fried Chicken, Calamares, Lumpia Shanghai, Pansit Bihon, Inihaw na Talong.

Crispy Platter

Comes with Crispy Pata, Lechon Kawali, Chicharong Bulaklak, Fried Chicken, Mango Salad.

BBQ Platter

Comes with Chicken BBQ, Pork BBQ, Inihaw na Liempo, Chicken Inasal, Mango Salad.

Mix Platter

Comes with Inihaw na Bangus, Pork BBQ, Chicken BBQ, Inihaw na Pusit, Ensaladang Talong.

Streetfood Platter

Comes with Pork Isaw, Adidas, Fish Ball, Lobsterball, Pork BBQ, Chicken BBQ, Balut, Chicharong Bulaklak.

Crispy Pork Ulo House Special

Deep-fried pig's head.

Sinuglaw House Special

Composed of grilled pork belly and fish ceviche.

Kaldereta Kambing House Special

Goat meat stew.

Bulalo Soup

Light-colored soup that is made by cooking beef shanks and marrow bones until the collagen and fat have melted into the clear broth.

Noypitz Sinigang Sa Miso Soup

Sour tamarind soup with fermented soybean paste (miso).

Milkfish Sinigang Soup

Seabass Sinigang Soup

Beef Sinigang Soup

Tamarind-flavored soup made with beef ribs, kangkong, radish, and gabi.

Pork Sinigang Soup

Tamarind-flavored soup made with pork, kangkong, radish and gabi.

Shrimp Sinigang Soup

Sour tamarind soup made with shrimps, string beans, long green chili peppers, and radishes, and seasoned with fish sauce.

Tuna Tinola Soup

Composed of fish (fillet or otherwise), papaya or chayote wedges, malunggay and/or hot pepper leaves.

Seafood-Chicken Lomi Soup

Filipino soup made with fresh egg noodles, chicken, variety of seafoods and vegetables.

Chicken Adobo

Made with chicken, vinegar, soy sauce, garlic, a little sugar.

Chicken BBQ

Chicken Inasal

Chicken marinated in a sauce mixture then grilled over hot coals while basted with the marinade.

Fried Chicken

Chicken pieces that have been coated with seasoned flour or batter and pan-fried.

Kare-Kare Beef

A Filipino stew with a rich and thick peanut sauce.

Bistek Tagalog Beef

Made up of thin slices of beef cooked in soy sauce, garlic, salt, pepper, calamansi juice, and onion.

Beef Caldereta

Crispy Pata Pork

Deep-fried pig trotters or knuckles served with a soy-vinegar dip.

Crispy Binagoongan Pork

Made out of crispy pork pieces dressed with bagoong sauce.

Kilawin I. Na Liempo Pork

Inihaw Na Liempo Pork

Grilled pork belly.

Lechon Kawali Pork

Dinakdakan Pork

Made with grilled pork parts such as the face, ears, liver and tongue.

Pork Adobo

Pork slices cooked in soy sauce, vinegar, and garlic.

Pork BBQ

Tokwa't Baboy

Consists of pork ears, pork belly and deep-fried tofu, and is served in a mixture of soy sauce, pork broth, vinegar, chopped white onions, scallions and red chili peppers.

Pinaputok Bangus Seafood

Pompano Fried or Grill ( Pls Indicate )

Kilawing Tuna Seafood

Cubed fresh tuna mixed with vinegar, lemon, or calamansi and chilled until the fish is gradually cooked by the vinegar or citrus juices.

Inihaw na Pusit Seafood

Grilled stuffed squid.

Daing Na Bangus Seafood

Milkfish that is marinated in a mixture composed of vinegar, crushed peppercorn, garlic, and salt.

Grilled Bangus Seafood

Fried Tilapia

Pinakbet Vegetable

Made from mixed vegetables sautéed in fish or shrimp sauce.

Ginataang Sitaw At Kalabasa Vegetable

Vegetable stew made from string beans and squash in coconut milk and spices.

Chop Suey Vegetable

Stir-fried vegetable dish.

Ensalada Talong Vegetable

Composed of cooked mashed eggplant, fresh tomato, and onion with vinegar.

Tortang Talong Vegetable

Filipino omelette made by pan-frying grilled whole eggplants dipped in an egg mixture.

Noypitz Pancit Noodle

Stir-fried noodles with meat and vegetables. Comes with 3 fried chicken wings and 3 fried garlic shrimp.

Pancit Bihon Noodle

Pancit Miki Noodle

Miki Bihon Noodle

Stir-fried noodles that combines rice sticks (bihon) and egg noodles.

Pancit Canton Noodle

Stir-fried noodles cooked with shrimp, chicken (or pork) and vegetables.

Vegetarian Noodle

Stir-fried noodles with vegetables topped with fried tofu.

Noypitz Fried Rice

Oriental fried rice with chicken and shrimp.

Bagoong Fried Rice

Made with day-old rice and pungent shrimp paste.

Steam Rice (3 Scoops)

Boiled rice.

Garlic Rice (2 Scoops)

Steamed rice fried with lots of garlic.

Sago’t Gulaman

Filipino beverage made of brown sugar, water, gelatin, and tapioca pearls.

Coke

Diet Coke

Sprite

Leche Flan

Made with egg yolks, evaporated milk and sweetened condensed milk.

Halo Halo

A layered dessert consisting of sweetened beans, fruits, shaved ice drizzled with evaporated milk, and ice cream.

Maiz Con Hielo

Mixture of shaved ice, corn kernels, sugar and milk.

Saba Con Hielo

Banana with caramel sauce topped with shaved ice and milk.